who we are
A regional restaurant nestled downtown in the beautiful and quaint village
From traditional flavours influenced by local culture to gastronomic delights that trot the world, we have always raised the standard of hospitality through Responsible Luxury.
Experience the award-winning kitchens led by expert chefs and culinarians.
Experience the award-winning kitchens led by expert chefs and culinarians.
JOSEFINE HOELLER / founder
Delightful Experience
Timeless &
Traditional
Taking inspiration from the country’s ancient cooking methods and spice combinations, Vonaco Hotels celebrate the country’s historical cuisine and serves timeless delicacies from different regions.
World-class dining
Quality &
Community
At Vonaco, giving back to the community is an integral part of all operations. From sourcing local ingredients to ensuring the highest quality of standards including nutrition, welfare and hygiene.
our MENU
During winter daily from 6:30 pm to 9:00 pm
mORING
weekday lunch
Dinner
wines
“Everything is possible. We’ll make your stay unforgettable.”
Chester Rodrigues / excutive chef
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Recommendations
Best Specialties
Beef burger meal
Roast beef / Bone Marrow / Black Garlic / Mustard Seeds
$12.55
Venison Wellington
Roast beef / Bone Marrow / Black Garlic / Mustard Seeds
$19.00
Sensation White
Roast beef / Bone Marrow / Black Garlic / Mustard Seeds
$17.50
Lobster Tortellini
Roast beef / Bone Marrow / Black Garlic / Mustard Seeds
$11.55
Reservations
Book A Table
Booking request +84 (800) 1433 555 or fill out the order form
location
401 Broadway, 24th Floor New York, NY 10013.
LET'S TALK
Phone: 1-800-222-000
Fax: 1-800-222-002
email us
opening hours
Mon – Sat: 09:00 – 18:00
Sunday: 10:00 – 22:00